Hi all,
Well a lovely weekend was had in Oxfordshire, camping, playing, walking (just a bit) and cooking. Now my new book the gourmet camper is a long while off at the moment as I really only got as far as bacon and eggs but we did have a lovely BBQ with sardines marinated in chili, lemon and parsley along with tuna steak and BBQ asparagus which you toss in lemon juice and maldon sea salt. So no real recipes but some nice pictures to show you. Note my new hur do which I was sporting, its glamping not camping don't you know!
Just had to show you this it was the funniest thing a camper van full of kids dancing!
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